The team at Etiquette Labels were proud to welcome members of the Wrexham Local Food First group to our Etiquette factory this week. Our guests included Donna Hughes from Northern Marches Cymru in Wrexham, Victoria Jones an up and coming Cake producer in the local area, Beth Peers who is also in the cake making business and Heather Kynaston from Nant Ucha -a leading supplier of Free Range Eggs. Our guests were greeted and offered some refreshments as they viewed our presentation video highlighting Etiquette’s history and the services we offer. After the video and some networking opportunities between the guests we put on our hair nets and went for a tour of the factory! Our guests could see our impressive printing presses in action, two of our main presses were busy producing printed labels, one press creating a fairly basic one colour print for a long standing client, and the other a slightly more intricate design requiring a large amount of skillful colour matching. The guests were taken around the factory by the companies director Tom Bunce, he talked through the different printing stations and machines and their different uses. The guests seemed thoroughly intrigued by the whole intricate process and following the tour we re-grouped for a chat over a coffee and a muffin and received some very kind comments from our guests as to their eye opening experience into the label printing business and Etiquette’s facilities!
‘When my products are up and running, i’ll want labels and i would definitely come here for them’ – Victoria Jones (Cake producer)
‘Had an amazing eye opening tour around Etiquette Labels on Wrexham Industrial Estate this afternoon with Wrexham’s Local Food First. Very impressed, what a fantastic set-up, producing labels for all the big-wigs in business including Marmite, Heinz, Coleman’s, Fortnum & Mason, and the list goes on. Also many local food producers labels are produced there including BLUE, Belton Farm, and Great Ness, all looking as professional as the next. A huge thank you to all at Etiquette for welcoming us into your world of labels.’ – Heather Kynaston (Nant Ucha Free Range Eggs)